TO | Restaurant Paris 10 ème
Your new culinary experience in Paris
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The Promise of an unprecedented journey
between Paris and Tokyo
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Elegant, design and romantic setting
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The bistronomic restaurant of Paris

Housed in an elegant Parisian hotel-style building, the TO restaurant invites you to discover French Bistronomic cuisine with Japanese influences.

Inside the TO restaurant: 3 atmospheres of chic, uncluttered design.

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Ceviche of salmon and sea bream with daikon flower on a base of soy jelly and mirin
Aburi red tuna tataki, topped with yuzu and soy sauce, served with crispy and smoked pea shoots and puree, with sweet shirodashi pepper and scraped bottarga
Foie Gras and its glass of white wine
Sea bass temaki matured for two weeks with a base of koshi hikari rice on a shiso leaf with an egg yolk sauce and Ikura purée
White chocolate mousse with mango brunoise and exotic coulis with a quenelle of mango passion ice cream, purple shiso leaf, pistachio powder and wheat tuile


A carte blanche menu

Every evening at dinner and lunch on Saturday and Sunday, the Parisian fusion restaurant TO applies the tradition of "Omakase" - "I leave it to you" in Japanese - by letting the chef choose the menu for his customers.

  • 4 steps (for the whole table) 75

    Appetizer, starter, fish, meat, dessert

  • 6 steps (for the whole table) 95

    Appetizer, 2 starters, fish, meat, pre dessert, dessert

  • Prestige (for the whole table) 125

    Appetizer, 3 starters, lobster, meat, pre dessert, dessert

A team at your service

The whole team of the TO restaurant is delighted to welcome you to make you spend the best of bistronomic moments.

Our chef and his brigade work in the open kitchen in front of the private lounge on the lower floor.

In the dining room, all the staff in dandy chic style: suspenders, bow tie and black tie are ready to answer all your requests.

A unique taste experience in the heart of Paris

The TO restaurant offers you its bistronomic Fusion cuisine for lunch and dinner.
For dinner, discover all the knowledge of our chef with the tradition of Omakase: a carte blanche menu in 8 courses.

Room of the restaurant TO in Paris 10th

Our other addresses in Paris...

Gastronomic Restaurant Sphere Paris

Le Sphère

The restaurant Sphère is a new Parisian table where you can see and be seen.
In a zen and uncluttered atmosphere, you can taste high quality dishes imagined by the Japanese chef Tetsuya YOSHIDA.

Le Passionné

Led by the talented Japanese chef Satoshi Horiuchi, this new gastronomic table revisits French gastronomy with panache and modernity while respecting small producers and the seasons.